Copycat Buffalo Wild Wings Garlic Parmesan Wings

If you love Buffalo Wild Wings as much as my family does, you’ll love being able to whip up these copycat Buffalo Wild Wings Garlic Parmesan Wings anytime a BWW craving strikes! These delicious wings are perfect for parties, snacking or as a meal served with a delicious salad!

Garlic parmesan wings on a white plate sprinkled with freshly grated parmesan cheese.

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My family loves going to Buffalo Wild Wings for lunch or dinner but with the cost of taking a family of 6 out to eat, it’s much more affordable and probably healthier for us to simply recreate our favorite restaurant meals at home. We love making these Buffalo Wild Wing Lemon Pepper Wings and these Buffalo Wild Wings Garlic Parmesan wings anytime we have a craving for Buffalo Wild Wings!

Parmesan Garlic Wings Pin for Pinterest.

Too busy to make this right now? Pin for later to your favorite Pinterest Board!

Garlic Parmesan Wings Ingredients

Most of these ingredients are pantry friendly except the chicken wings, of course!

Chicken Wings – Make sure you have them cut into the drums and flats. You can either buy them this way, cut them yourself or have the your local butcher cut them into drums and flats for you.

Roasted Garlic Olive Oil – I love having this stuff around! It adds a terrific garlic flavor to anything you would use regular olive oil for. However, if you don’t have a bottle of roasted garlic olive oil you can use regular extra virgin olive oil.

Seasonings – Salt, Pepper, and red pepper flakes, for a bit of heat!

Parmesan Cheese – Freshly grated parmesan cheese is essential in this recipe! You can find blocks of parmesan cheese in the deli section of your local grocery store.

Garlic Parmesan Wing ingredients including fresh garlic cloves, parmesan cheese, salt, pepper, butter and roasted garlic olive oil.

Garlic – You can’t make parmesan garlic wings without a few or more cloves of garlic!

Butter – One of the secret to fabulous tasting chicken wings is always butter!

Dressing – grab your favorite dressing for dipping, if you’d like! My favorite is caesar dressing!

Making Buffalo Wild Wings Garlic Parmesan Wings

These take about an hour to make but most of it is hands off baking time!

Grab all of your ingredients and pre-heat the oven to 400° F.

Line a large cookie sheet with a metal rack and spray with non-stick cooking spray for easy clean-up. I love using my bacon pan for this!

If you haven’t be sure to cut your wings into drums and flats, then toss them in a large mixing bowl with the olive oil, salt, and pepper.

A glass mixing bowl filled with chicken wings next to small glass bowls of olive oil and salt and pepper on a white counter.

Place the wings on the prepared metal rack and bake at 400°F for 50-55 minutes or until golden brown and crispy.

Golden crispy chicken wings on a wire rack fresh from the oven and ready to be tossed with parmesan garlic sauce.

While the wings are cooking, prepare the sauce.

In a large mixing bowl, stir together the melted butter, minced garlic, grated parmesan cheese, and the red pepper flakes.

Buffalo Wild Wings Parmesan Garlic Chicken Wings in a glass mixing bowl next to a cutting board with fresh garlic and fresh parmesan cheese.

Once the wings are done, toss them with the garlic parmesan wing sauce.

A close up image of Buffalo Wild Wings Parmesan Garlic Wings on a white plate garnished with freshly grated parmesan cheese.

Serve your copycat Buffalo Wild Wings Garlic Parmesan wings sprinkled with freshly grated parmesan cheese and dressing of your choice for dipping! Enjoy!

Final Buffalo Wild Wings Parmesan Garlic Wings.

Buffalo Wild Wings Garlic Parmesan Wings

By: April
These copycat Buffalo Wild Wings Garlic Parmesan Wings are sure to be a hit with your friends and family!
5 from 1 vote
Prep Time 5 minutes
Cook Time 50 minutes
Additional Time 5 minutes
Total Time 1 hour
Course Appetizers
Cuisine American
Servings 4 Servings
Calories 1087 kcal

Ingredients
  

  • 2 pounds bone-in chicken wings separated into drums and flats
  • ¼ cup Roasted Garlic Olive Oil
  • 1 Tablespoon Kosher Salt
  • 2 teaspoons ground black pepper
  • ½ stick butter melted
  • 4 cloves garlic minced
  • ¾ cup Parmesan Cheese freshly grated
  • 1 teaspoon red pepper flakes
  • Optional: Dressing for Dipping such as Caesar

Instructions
 

  • Preheat the oven to 400°F.
  • Line a baking sheet with a metal rack or use a bacon pan. Spray with non-stick cooking spray for easy clean-up.
  • In a large mixing bowl, toss the chicken wings with salt, pepper, and the roasted garlic olive oil.
  • Place the wings on the prepared metal rack and bake at 400°F until golden and crispy or about 50-55 minutes.
  • While the wings are cooking prepare the sauce.
  • In a large mixing bowl, stir together the melted butter, minced garlic, freshly grated parmesan cheese and red pepper flakes.
  • Once the wings are fully cooked, toss them in the sauce until completely coated.
  • Spinkle with extra grated parmesan cheese and enjoy!

NUTRITION

Serving: 1g | Calories: 1087kcal | Carbohydrates: 28g | Protein: 44g | Fat: 89g | Saturated Fat: 32g | Polyunsaturated Fat: 50g | Trans Fat: 1g | Cholesterol: 234mg | Sodium: 2333mg | Fiber: 1g | Sugar: 1g

Notes

Although I highly recommend the roasted garlic olive oil, you can substitute with regular olive oil.
Feel free to adjust the red pepper flakes to your families taste.
Tried this recipe?Mention @ChaosandWine or tag #chaosandwine!
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Conclusion

If you can’t make it to your favorite wing joint, these delicious Copycat Buffalo Wild Wings Garlic Parmesan Wings are sure to hit the spot! As an appetizer, meal, or snack they are cheesy and garlicky goodness! And if you want to make a Buffalo Wild Wings night of it be sure to check out these delicious Copycat Buffalo Wild Wings recipes to try!

5 from 1 vote (1 rating without comment)

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