Homemade Chili Seasoning -

Chili seasoning being measured from a mason jar

Homemade Chili Seasoning

By: April

Make an amazing chili that is bursting with flavor with this homemade chili seasoning!

5 from 1 vote

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Prep Time 5

Total Time 5

Course Dinner

Cuisine Mexican

Servings Tablespoons

Calories 110 kcal

Equipment

Mason Jars

Ingredients

3 Tablespoons chili powder
2 teaspoons cumin
2 teaspoons onion powder
1 teaspoon cayenne pepper
1 teaspoon salt
1 teaspoon black pepper

Instructions

Combine all ingredients in a small dish or bowl and mix well.
Use immediately or store in an airtight container for up to 10 months.

NUTRITION

Notes

For a spicier chili, add a 1/2 teaspoon of crushed red pepper flakes to your chili seasoning.
For a sweeter taste, add a teaspoon of sugar.
For a bolder chili flavor, add an additional tablespoon of chili powder.

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