Pineapple Soda Recipe
This Pineapple Soda is super easy to make and tastes amazing! It’s creamy, sweet, and fizzy all at once – perfect for hot days or when you want something special to sip on.
Ingredients
- 3 cups fresh pineapple juice from about 1 pineapple, or use canned unsweetened juice
- 2 tablespoons sugar optional
- ¼ cup milk
- ⅓ cup heavy cream
- 1 tablespoon fresh lemon juice
- 1 cup sparkling water club soda or seltzer
- Ice cubes
- Coconut flakes for garnish
Instructions
- Pour the pineapple juice into a large pitcher.
- Add the milk, heavy cream, and lemon juice to the pitcher.
- If you want it sweeter, add the sugar and stir until it dissolves. Don’t worry if you’re watching your sugar – this drink is still delicious without it!
- Add ice cubes to the pitcher.
- Now for the fun part! Slowly pour in the sparkling water. Be careful – it will foam up quickly!
- Gently stir everything together.
- Pour into glasses and sprinkle some coconut flakes on top. You can also add pineapple pieces or mint leaves if you want.
NUTRITION
Calories: 259kcal | Carbohydrates: 40g | Protein: 2g | Fat: 11g | Saturated Fat: 6g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Cholesterol: 32mg | Sodium: 36mg | Potassium: 369mg | Fiber: 0.5g | Sugar: 33g | Vitamin A: 434IU | Vitamin C: 26mg | Calcium: 77mg | Iron: 1mg
Notes
- Fresh pineapple juice tastes best, but canned works great too!
- Make sure your sparkling water is cold for the fizziest drink.
- Don’t stir too hard after adding the sparkling water or you’ll lose the bubbles.
- Drink it right away while it’s still fizzy and cold.
Tried this recipe?Mention @ChaosandWine or tag #chaosandwine!